Na minha cozinha eu crio, copio, incremento...
Copie e cole à vontade.

Seja bem vindo (a).

quinta-feira, 2 de setembro de 2010



3 claras
200g de açúcar
80ml de água

Modo de preparo:

Coloque o açúcar e a água em uma panela e leve para ferver até formar uma calda em ponto de fio. Enquanto isso, bata as claras na batedeira, em velocidade alta. Despeje a calda em fio, aos poucos, sobre as claras sem parar de bater até que elas esfriem.

2 comentários:

paraffine pour maigrir disse...

très fondant, et toujours aussi jolie ;-)

Anônimo disse...

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